BRUNCH
Traditional Eggs Benedict $16
Toasted English Muffin, Grilled Canadian Bacon, Poached Eggs, Hollandaise Sauce, and Home Fries
Shrimp and Grits $20
Cajun Shrimp, Applewood Smoked Bacon, Chopped Scallions, Cheddar Grits, Biscuits
Croissant French Toast $17
Mixed Fresh Berries, Cream Cheese Frosting, Warm Virginia Maple Syrup
Omelette of the Day MP
Chef's Choise of Ingredients, with Home Fries
Caesar Salad $14
Romaine, Garlic Croutons, Shaved Pecorino Romano
Greek Salad $17
Plum Tomatoes, Cucumber, Kalamata Olives, Green Peppers, Bermuda Onions, Feta Cheese, Red Wine Vinaigrette
Strawberry Salad $15
Mesclun Mix, Goat Cheese Crumbles, Candied Pecans, Raspberry Vinaigrette
Chopped Wedge $15
Iceberg Lettuce, Tomato, Bermuda Onion, Applewood Smoked Bacon, Gorgonzola Crumbles, Bleu Cheese Dressing
Breakfast Burger $18
Brioche Pretzel Roll, Cheddar Cheese, Smoked Bacon, Fried Egg, French Fries
Braised Salmon $26
Shaved Brussel Sprouts, Fried Pancetta, Honey Maple Glaze
Chicken Milanaise $24
Fried Chicken cutlet, Mixed Greens, Tomato, Red Onion, Cucumber, Shaved Pecorino Romano, Balsamic Glaze, Basil Infused Oil
Accompaniments
Applewood Smoked Bacon $5
Sausage Patties $5
Grilled Chicken $6
Grilled Shrimp $9
Grilled Salmon $8
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hours of Operation
Dinner:
Wed-Sat: 5 PM - 10 PM
Private Event Hours:
Sat: 12 PM - 3:30 PM
Sun: 9 AM - 5 PM
*The kitchen closes daily at 9 PM.