Appetizers
French Three Onion Soup $9
With Gruyere and Parmesan Cheese
Buttermilk Fried Calamari $15
Spicy Tomato Sauce
Eggplant Rollatini $14
Ricotta Cheese Blend, Marinara, Melted Mozzarella Cheese
Jumbo Shrimp Cocktail $19
Served with Tangy Homemade Horseradish Sauce
Prince Edward Mussels with Grilled Crostini $15
Sauteed in a White Wine Bianco Sauce
The Vault Baked Clams $15
Fresh Herb Toasted Panko Breadcrumbs, Topped with Lemon Butter Nage
Maryland Lump Crab Cakes $24
Siracha Mayo, Thai Chili Mango Slaw
Salads
CAESAR SALAD $14
Shaved Parmesan Cheese and Sourdough Herb Croutons
Vault Wedge Salad $15
Bacon, Bermuda Onion, Tomato with Homemade Bleu Cheese Dressing
Spinach Salad $15
Baby Spinach, White Mushrooms, Bermuda Onion, Bacon and Hard-Boiled Egg with Balsamic Vinaigrette Dressing
Whole Milk Burrata $16
Mesclun Greens, Beefsteak Tomato, Parma Prosciutto, Roasted Red Peppers with Aged Balsamic and Basil Infused E.V.O.O.
Sides
SALT-CRUSTED BAKED POTATO $6
Garlic Mashed Potatoes $6
Truffle Fries $8
Sauteed Baby Spinach $6
Sauteed Snipped Green Beans $6
Bacon Brussel Sprouts $7
Entrees
Chicken Parmesan $24
Shredded Mozzarella and Served with Spaghetti, Marinara
Chicken Piccata $26
Egg Washed Breast of Chicken, Artichoke Hearts, Capers in a White Wine Lemon Butter Sauce over Linguini
Cedar Plank Roasted Salmon $30
With Pumpkin Seed Pesto, Sauteed Bacon and Brussel Sprouts, and Scallion Beurre Blanc $30
Shrimp Oreganata $38
Panko and Herb Baked Jumbo Shrimp in Garlic Butter Beurre Blanc Sauce Served over Sauteed Baby Spinach
Chairman’s Pork Chop $29
Garlic Mashed Potato Topped with a Caramelized Onion and Hot Cherry Pepper Demi .
Char-Grilled Black Angus Steaks
38 oz Porterhouse Steak for Two $99
16 oz Boneless New York Strip Steak $45
8 oz Filet Mignon with Bearnaise Sauce $49
Pasta
Rigatoni with Sweet Sausage Sauce $22
Fennel Ground Sausage, Garlic, Tomato, Cream and Fresh Basil Topped with Ricotta
Tortellini Carbonara $23
Smoked Bacon, Peas, Caramelized Onions, Parmesan Cream Sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*No Substitutions
.